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Vegetable and Pinto Bean Soup

Picture
Putting together the fresh vegetables you have on hand and adding a can of beans makes for a simple, healthy and delicious soup!

In large soup pot add:
Ingredients:
 1 Onion chopped
2-3 cloves Garlic chopped
3-4 stalks celery chopped
3-4 carrots chopped
1/2 head or 1 cup Red Cabbage chopped
3-4 large tomato chopped
1 can rinsed Pinto beans
1/2 teaspoon red pepper
salt and pepper to taste
​5 cups distilled water
large handful or 2 cups Spinach, add to soup at the end

​Cook until carrots are soft about 20 min and you have yourself a pot of healthy and delicious soup!
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  • Home
  • About Us
  • Vegetable Soup
  • Soup
    • WeightWatchers ZERO POINTS VEGGIE SOUP, Our Way
    • Chilled Soup
    • Bean/Barley/Pea/Lentil Soup
    • Crock Pot Soup
    • Children love soup !
    • Seafood Soup
    • Meat Soup
    • Chicken & Turkey Soup
  • Stock
    • Beef Stock
    • Cilantro Stem Broth
    • Chicken Stock
    • Corn Broth
    • Discard Broth
    • Mushroom Broth
    • Shellfish Stock
    • Tomato Broth
    • Vegetable Stock
    • Vegetable Stock with Lemon Grass
  • Sides and more...
  • How To
  • DESSERT Blog
  • Blog